Organoleptic characteristics

Grapes: Primitivo.
Colour: ruby red with slight garnet.
Aroma: fruity with hints of black cherry.
Taste: warm, body, with a mellow pleasant.
Alcohol: 14,5% vol.

Tasting

Temperature: serve at a temperature of 18 - 20 ° C.
Pairing: ideal with red meats, braised meat, roasts, cheese.