Rosè wine

Organoleptic characteristics

Grapes: obtained from a short and could maceration of Primitivo's grapes carefully collected.
Colur: bright pink.
Aroma: notes of ripe red fruit.
Taste: fresh, soft and elegant on the palate.
Alcohol: 12% vol.


Tasting

Temperature: it should be served fresh.
Pairing: ideal for fish and meat.